PRIVATE CHEF – DINE & COOK CLASSES

ABOUT ME

 

I enjoy cooking ,teaching and looking after people interested in delicious fresh made meals,I also look after my cooking classes and Concierge services. My aim is to produce,teach and deliver full of flavor tasty food  to dive in and experience an explosion of all five senses .I think Food is a primal, everyday part of our lives—yet rich with mystery.I Love travelling the world,exploring culture and people and mainly discovering new recepies and technique of cooking amazing food.

My belive is “luck is what you make of it

Roberto Medda
NIF : Y3355186Y
NAF: 381076611862
Higiene certificate – Manipulacion de alimentos No REGISTRO: 187576

We can speak fluent English,French,Spanish and Italian!!

EXPERIENCE
 
I built my passion for food in Italy, growing alongside my mother’s pots and pans, smelling and tasting everything was cooking for the family. After experiencing different careers in my native country,I moved to Paris where I spended five years working there.I was alwais were then attracted by UK and finally I went and stayed over ten years in London. After living in those full of opportunities capital cities,I had the rewarding chance of working my way through of top restaurants and hotels,receiving formal culinary and front of house training to build up my knowledge for finally enter the real world of global food gastronomy and consequently fallen in love with this wonderful profession.
NOW DAYS
Today in the comfort of your own holiday villa ,I offer Dine and Cooking Classes, Concierge services ,sit down dinners with great fresh prepared quality food. My cuisine is authentic with a personal touch,I like to describe it as ; European-Mediterranean with a modern twist and more… All exclusively prepared and served in the comfort of your villa in Tenerife and anywhere you like.
Whether you are planning a birthday party dinner or a reunion with family and friends,stag,hen,cooking/dinner class w/e;

Aperitifs ,Paellas,Tapas Seafood ,Fresh fish and Meat dishes degustation are reactive and unique . OUR REVIEWS

Galería de Roberto