Roberto Medda Private Chef says:the secret to happy hosting in Sardinia island holiday villas is to get someone else to do the hard work and cook wonderful fresh and tasty food and enjoy your beatiful villa with family friends and children having fun around the pool.
Buffet style, seated dinners, finger food,
dessert, aperitif and canapes, welcome drinks or other
solutions especially designed for you in the confort of your own villa.
If you desire a unique moment, characterized by a non-standard cuisine, Tenerife private chefs and Personal Concierge can propose to realize the ultimate mediterranean food event, with a refined selection of tasty dishes and waiting service direct from the chefs