PAELLAS & SANGRIA MENU

PAELLAS MENU with SANGRIA 350euros (up to 10 people) (500euro up to 15people)(600euros up to 20 people)
Choose up to four different paellas to go in the middle of your table to share with friends and family
 
Cava sangria served as aperitif.
Crostini and bruschettas to start with
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1)Chicken paella with green peppers and mediterranean spieces.
2)Rice with 3 spanish sausages with red peppers,green peas and paprika.
3)Rabbit paella with yellow peppers,green peas and zaffron
4)Royal seafood paella with green peas and red peppers .
5)Tiger prawns paella with peppers and green peas.
6)Black ink paella with calamari and clams.
7)Wild mushrooms and mixed peppers spanish paella flavored with spices.
8)Vegetables paella flavored with safron.
Mixed salads to go in the middle of the table
Red wine sangria during the meal
 
Sbricciolata of chocolate and ricotta & Lemon tart with italian meringue
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Published by

Personal Chef

We offer authentic Italian and European modern-style cuisine , prepared and served in the comfort of your holiday home in Tenerife. Moving abroad offers incredible opportunities to immerse in a new culture, language ,food and way of life. Such cultural adaptation however represents a major challenge for a chef. Once settled in a host country, a food adventurer have to face things in a completely different way and adapt his new way of thinking to the daily life. All those ingredients have created my cooking inspiration style wich i would describe it as original and authentic as it actually expresses all my knowledge and passions in a specific dinner event.

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